Feeding My World
A blog about making food for those you love.Hello I’m Anne, a wife, mother, grandmother, teacher and expert at Feeding My World. After decades of joyfully preparing food for my family and friends, I am finally able to share my experience, skills, and delicious recipes with the world. I hope you will find my stories entertaining and my recipes fun to prepare and even more fun to share. This is my passion project, thanks for stopping by…
Latest Posts
HOW TO CUT A WATERMELON FOR EASY EATING
Don't you love it when you start to see the many kinds of melons in the market? Now, I know these gems that are imported from other states will not be as flavorful as our own seasonal beauties but I...
YUMMY ZUCCHINI-CORN PATTIES WITH DIPS
I started this post and took photos at the height of zucchini season last summer. However, troubles with my computer, apps, and photo programs (one right after another) made me consider giving up my...
SIMPLE BUT RICH ASPARAGUS MUSHROOM QUICHE
When I first started making vegetarian meals, Allen was always supportive. He would, however, saunter back into the kitchen and look for a carnivorous “snack”. Leftover spaghetti with...