When I first met Allen, he was a still a student at MSU, and was working two jobs. I had just graduated from college and started my first semester of teaching in Battle Creek, Michigan. Neither of us had much money, but I loved trying new cooking techniques and he...
When I was thinking about recipes for this week with St. Patrick's Day coming up, I realized that I don't have many traditional Irish recipes in my cooking repertoire. If anyone out there wants to share a favorite Irish recipe, please do so. I would love to try...
I have great memories of making cinnamon rolls MANY times for Allen and his roommates when they lived in East Lansing. There is something about the way a bunch of hungry college students devours homemade baked goods that makes you feel like you are the best...
The last month and a half has been frenetic because I decided now was the time to sell my house. As another summer has started to get into full swing, I realized that I just did not want to continue to take care of my 3.06 acres anymore. In the past, Allen and I loved...
As I mentioned in the last post, I am sorting and organizing many years' accumulation in order to sell my house and move to a new stage in life. Friends Judy and Mary Jo came over to help with weeding; they helped knock out 6 garden beds in record time! But we still...
Hi Everyone; you may not know this, but I have been trying to find a new house in Dexter. Although I love my current beautiful park-like setting, taking care of 3 acres of mowing, landscaping, weeding, and tree falling incidents has taken a toll. It is just not fun...
ORANGE CARAMELIZED FISH WITH PINEAPPLE SALSA This simple fish treatment can be used with salmon, trout, cod, halibut, snapper, yellowtail, or almost any firm textured, light fish. My favorite is salmon, but that is probably because my husband Allen could grill or...
FLAVORFUL VEGETARIAN BOLOGNESE When my daughter recently told me that she and her family were going to be vegetarians, I wasn’t surprised. She has never liked handling meat, chicken, or fish. As an adult with her own family, she cooked mostly vegetarian....
ROASTED ROOT SALAD WITH MAPLE SOY DRESSING--THE ONLY TIME I ENJOY BEETS! Not only is this salad good, but the dish towel (a present from friend Mary Jo) is worth sharing, too! If you like beets, you will love this recipe. If you don't like beets--well, you will be...
My husband Allen and I often had opposite preferences when it came to food. I love chocolate desserts, he would always go for fruit pies. I wanted fish, he preferred beef. My dressing on a salad was usually a vinaigrette. Allen loved creamy blue cheese dressing. I...
Got a question that's been troubling you? Maybe it's something like the ones listed below or maybe it's something entirely different. Either way, I'm here to answer your questions. Just go to my contact page, or scroll down and add your question at the end of this...
WHAT IS TEMPEH? I wanted to give a quick run-down on tempeh as a meat alternative and wanted to have a photo. So, I contacted my daughter to see if she had some she could loan me. I knew Erika usually had plenty of plant-based products on hand. In fact,...