Feeding My World
A blog about making food for those you love.Hello I’m Anne, a wife, mother, grandmother, teacher and expert at Feeding My World. After decades of joyfully preparing food for my family and friends, I am finally able to share my experience, skills, and delicious recipes with the world. I hope you will find my stories entertaining and my recipes fun to prepare and even more fun to share. This is my passion project, thanks for stopping by…
Latest Posts
THE GRANDIOSE GRINDER: NOW THAT’S A SANDWICH!
Long before Allen became my husband, he introduced me to the Grinder: first at Bell’s Pizza in East Lansing. Then, we moved to the Ann Arbor area (with a few stops in between for teaching jobs in...
LEMON SALMON PASTA QUICK AS A FLASH!
Allen used to tease me about the fact that I always wanted to cook more salmon than needed for dinner just so I could have leftover salmon for breakfast. There is nothing better than a cup of hot...
THE BEST AUTUMN SALAD WITH CRISPY JICAMA
“Uhh, what’s Jicama?” was Allen’s response the first time I told him we were going to have Jicama (pronounced HEE-kah-mah) in a salad. Jicama is a globe-shaped root vegetable with a light brown,...