COOKING QUESTIONS THAT NEED ANSWERS?

by Feb 2, 2021

Got a question that’s been troubling you? Maybe it’s something like the ones listed below or maybe it’s something entirely different. Either way, I’m here to answer your questions. Just go to my contact page, or scroll down and add your question at the end of this post. 

Need help with menu planning? Want to know how to adapt a recipe to meet a dietary need? Have a question about an ingredient substitute?

Did you see something in the grocery store that looks interesting, but you don’t know what to do with it? Like these garlic scapes below?

Interested in a new way to cook the same ol’ chicken breasts? Need some ideas about how to change up main dish salads to make them more interesting?

Need an idea for a show-stopping but easy dessert?

Want to know what is in season? Or “Just how good are those sprouts for me, anyway?”

Whatever you need help with, just type in your question below and I’ll get you an answer; and remember, there is no such thing as a dumb question!

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TEMPTING TURKEY FETA BURGERS

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Although I usually have ground beef on hand, most of the time I use it for casseroles, tacos, chili, lasagna, sloppy joes--meals that allow ground beef to take on different flavors and textures, depending on the cuisine. I am not a big beef eater, so I rarely crave a...

SCRUMPTIOUS AND EFFORTLESS CITRUS CHICKEN

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EASY, QUICK, YUMMY GARLIC-SCAPE PESTO

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A few years ago I belonged to a CSA (Community Supported Agriculture). If you need more information about CSAs and would like to find one near you, here is a good link: https://www.michigancsanetwork.org/find-a-csa I loved picking up my box of seasonal, fresh produce...

PAPA’S FAMOUS CHICKEN; EASY MEAL!

PAPA’S FAMOUS CHICKEN; EASY MEAL!

When I first met Allen, he was a still a student at MSU, and was working two jobs. I had just graduated from college and started my first semester of teaching in Battle Creek, Michigan.  Neither of us had much money, but I loved trying new cooking techniques and he...

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